North Carolina
A Traveler's Guide to Local Restaurants, Diners, and Barbecue Joints
D. G. Martin
Publisher: University of North Carolina Press
Imprint: The University of North Carolina Press
Published: 09/2016
Pages: 192
Subject: Cooking, Travel
| University of North Carolina
Print ISBN: 9780000000000
eBook ISBN: 9781469630151
DESCRIPTION
*Features locally owned and time-tested community favorites
*Covers a range of food tastes from BBQ joints and country kitchens to Mexican restaurants and Greek diners
*Introduces diners to the restaurant owners and locals who make these places unique
*Includes current contact information, hours, directions
*Features nearby points of interest to explore after eating
This handy reference to good food just off North Carolina's interstates should find a spot in every Tar Heel traveler's glove compartment.