In the Spring 2012 issue of Southern Cultures
Guest editor Marcie Cohen Ferris brings together some of the best
new writing on Southern food for the Summer 2012 issue of
, which features an interview with TREME
writer Lolis Elie and Ferris's own retrospective on Southern
sociology, the WPA, and Food in the New South. The Food issue
includes Rebecca Sharpless on Southern women and rural food
supplies, Bernard Herman on Theodore Peed's Turtle Party, Will
Sexton's "Boomtown Rabbits: The Rabbit Market in Chatham County,
North Carolina," Courtney Lewis on how the "Case of the Wild
Onions" paved the way for Cherokee rights, poetry by Michael
Chitwood, and much more.
is published quarterly (spring, summer,
fall, winter) by the University of North Carolina Press. The
journal is sponsored by the University of North Carolina at Chapel
Hill's Center for the Study of the American South.